Thursday, March 11, 2010

Eat me...I'm Irish

Just a quick post...
A new flavor has been born this week...The Irish Cream Truffle. Yum and just in time for St. Patricks Day.

Chocolate infused with Baileys Irish Cream coated in white chocolate and milk chocolate.

Chocolate Peanut Butter coated in Belgian Chocolate rolled in crushed cinnamon-honey almonds.

And these Truffles were all dressed up and ready to travel across the country to New York. Get your own shipped right to you...just email me at and pick your favorite flavors.

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